Wyeast 2352PC Munich Lager II
Munich Helles, Munich Dunkel, Oktoberfest/Maerzen, Schwerzbier,
Traditional Bock, Maibock/Hellesbock, Doppelback, Eisbock
An excellent choice for the malt-driven lager styles of Bavaria, or
other styles where a clean and malt-forward profile is desired.
Compared to Wyeast 2308 Munich Lager, 2352PC Munich Lager II,
produces less diacetyl and sulfur during fermentation; combined with
its good flocculation and rapid maturation, quick turnaround with
this strain is possible on many systems.
52-62 degrees F