Product Details
3333 German Wheat Yeast.
Subtle flavor profile for wheat yeast with unique sharp tart crispness fruity sherry-like palate. Flocculation - high; apparent attenuation 70-76%. (63-75?? F17-24?? C)
- The ACTIVATOR(TM) has an average of 100 billion cells of pure liquid yeast ready to pitch plus nutrients. The ACTIVATOR provides the pitching rate recommended by professionals and new easy to use instructions!
