Product Details
3724 Belgian Saison Yeast
Classic farmhouse ale yeast. Spicy and complex aromatics including bubble gum. Very tart and dry on the palate with mild fruit. Finishes crisp and mildly acidic. Benefits from elevated fermentation temperatures. Usually slow to attenuate.Flocculation: low Apparent Attenuation: 76-80%70-85 degrees F
- The ACTIVATOR(TM) has an average of 100 billion cells of pure liquid yeast ready to pitch plus nutrients. The ACTIVATOR provides the pitching rate recommended by professionals and new easy to use instructions!
