Product Details
2206 Bavarian Lager Yeast.
Used by many German breweries to produce rich full-bodied malty beers. Good choice for Bocks and Dopplebocks. Flocculation - medium; apparent attenuation 73-77%. (46-58?? F8-14?? C)
- The ACTIVATOR(TM) has an average of 100 billion cells of pure liquid yeast ready to pitch plus nutrients. The ACTIVATOR provides the pitching rate recommended by professionals and new easy to use instructions!
